Vietnam is a feast for the senses - bustling street markets, fragrant herbs, sizzling woks, and flavors that pack a punch.
Get ready to wander the bustling Old Quarter, sip creamy egg coffee, and discover dishes that are as vibrant as the city itself. Every meal here is an adventure waiting to happen!
Pho (Vietnamese Noodle Soup)
Vietnam’s iconic noodle soup with fragrant broth, tender meat, and fresh herbs. A slurp-worthy comfort dish enjoyed any time of day.
Must-Try Spots:
Bun Cha
Grilled pork served with rice noodles, fresh herbs, and a tangy dipping sauce. A Hanoi specialty that balances smoky, sweet, and savory flavors.
Must-Try Spots:
Banh Cuon (Steamed Rice Rolls)
Delicate rolls filled with minced pork and mushrooms, topped with crispy shallots and served with dipping sauce
Must-Try Spots:
Cha Ca (Turmeric Fish with Dill)
Turmeric-marinated fish stir-fried with dill and served with noodles and peanuts. Unique to Hanoi, it’s aromatic, flavorful, and unforgettable.
Must-Try Spots:
Egg Coffee (Cà Phê Trứng)
Must-Try Spots:
Fun Food Tips for Vietnam
- Go early: Famous spots can sell out by late morning.
- Street food is king: Walk through the Old Quarter to discover hidden gems.
- Don’t skip the herbs: They make every dish fresh and vibrant.
- Share dishes: Portions are generous and perfect for tasting multiple flavors.
- Bring cash: Many small eateries and street vendors are cash-only.